Shop
Showing 1–16 of 64 results
Adunni Porridge + Protein
₦5,500.00Add to cartA comforting blend of soft, diced yam cooked in a rich, peppery sauce with palm oil, onions, and local spices. Aduni Porridge is hearty, flavorful, and deeply satisfying — a traditional delicacy that warms both heart and soul. Perfectly garnished and sometimes enriched with vegetables or fish for that extra taste of home.
Afang
₦1,500.00Add to cartAfang soup is a traditional Nigerian soup popular among the Efik and Ibibio people of the South-South region. It is made with a combination of okazi (afang) leaves and waterleaf, cooked with palm oil, crayfish, stockfish, periwinkle, and assorted meats or seafood. The soup is thick, rich, and deeply flavorful, with a slightly chewy texture …
Beans Porridge
₦1,000.00Add to cartNutritious and filling, our Beans Porridge is slow-cooked with soft honey beans (ewa), infused with palm oil, onions, and savory spices for deep, comforting flavor. Often served with yam, plantain, or a touch of pepper sauce, this dish is a wholesome classic that brings both energy and satisfaction to your day.
Beef Stew
Read moreBeef stew is a hearty Nigerian dish made with tender beef chunks simmered in a spicy tomato and pepper sauce. The meat is often boiled and then fried or grilled before being added to the richly seasoned stew, which includes onions, garlic, and a blend of local spices. It has a bold, savory flavor and …
Bitter Leaf Soup
₦2,500.00Add to cartChatGPT said: Bitter leaf soup, also known as Ofe Onugbu in Igbo cuisine, is a traditional Nigerian soup made with washed bitter leaves, thickened with cocoyam, and flavored with palm oil, meats, stockfish, and seasonings. Despite its name, the bitterness is usually reduced during preparation, resulting in a rich, slightly earthy, and deeply savory soup …
Chicken Stew
Read moreChicken stew is a rich and flavorful Nigerian dish made by cooking seasoned chicken pieces in a blended mix of tomatoes, red bell peppers, onions, and spices. The chicken is usually fried or grilled before being simmered in the stew to absorb the savory flavors. It has a thick, spicy, and aromatic sauce and is …
Christmas Combo Deal
₦125,000.00Add to cartA Christmas Combo Deal is a special holiday package that offers a curated mix of festive foods at a discounted price. It often includes options like chicken or turkey, jollof or fried rice, sides, drinks, and desserts, all bundled together to make Christmas meals easier and more enjoyable. It is convenient, affordable, and perfect for families, parties, or gifting during the season.
Croaker Fish Stew
Read moreCroaker fish stew is a delicious Nigerian dish made with croaker fish simmered in a rich blend of tomatoes, red bell peppers, onions, and traditional spices. The fish is usually marinated, lightly fried or grilled, then added to the spicy stew to absorb its bold flavors. It has a mildly sweet, tender flesh that holds …
Edika Ikong (2.5 Lit)
₦37,500.00Add to cartEdika Ikong (also spelled Edikang Ikong) is a highly nutritious and traditional vegetable soup from the Efik and Ibibio people of southern Nigeria. It is made primarily with a rich mix of ugwu (fluted pumpkin leaves) and waterleaf, cooked with assorted meats, stockfish, dried fish, and sometimes snails or periwinkle. Palm oil, crayfish, and seasoning …

















