Welcome to TolualaseKitchen, we blend tradition with creativity .

Cart

Your Cart is Empty

Back To Shop

Category: Beans

Bean, edible seed or seedpod of certain leguminous plants of the family Fabaceae. The genera Phaseolus and Vigna have several species each of well-known beans.

  • Nutritious and filling, our Beans Porridge is slow-cooked with soft honey beans (ewa), infused with palm oil, onions, and savory spices for deep, comforting flavor. Often served with yam, plantain, or a touch of pepper sauce, this dish is a wholesome classic that brings both energy and satisfaction to your day.

    Add to cart
  • A street food favorite turned classic, Ewa Agoyin features soft, mashed beans served with a deeply spiced, slow-cooked pepper sauce that’s rich in flavor and aroma. The contrast of the creamy beans and the smoky, caramelized sauce makes every bite unforgettable. Best enjoyed with agege bread, fried plantain, or yam.

    Add to cart

Cart

Your Cart is Empty

Back To Shop